Burger
Here’s a complete business plan for launching a “smallest burger” viral food business in India. This taps into the “mini food” trend that’s exploding on social media, especially Instagram Reels and YouTube Shorts.
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🍔 BUSINESS PLAN: India’s Smallest Burger (MiniMeltz Burger Co.)
🧠 1. Business Idea Overview
Create and sell India’s smallest burgers (1.5 to 2 inches in diameter) as a unique, viral street food product. These tiny burgers are visually fun, affordable, Instagram-worthy, and can be served in combo packs like 4, 6, 12 pieces.
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🎯 2. Target Market
Age Group: 10-30 years
Ideal Audience: College students, couples, street food lovers, Instagram content creators, families
Location: Start in a high-footfall area – malls, near colleges, food streets in Tier 1 or Tier 2 cities
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💡 3. Unique Selling Points
Smallest burger in India (build curiosity & virality)
Bite-sized, fun to eat and share
Variety of flavors (cheese, peri-peri, paneer, chicken, etc.)
Perfect for social media reels
Budget-friendly combos (₹59 – ₹199)
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🏪 4. Startup Models
You can start with one of the following:
Model Investment Pros
Food Cart ₹50K–₹1L Low cost, movable, easy start
Kiosk ₹1L–₹3L Mall/market setup, semi-permanent
Cloud Kitchen ₹2L–₹5L Delivery only, Zomato/Swiggy
Franchise Plan After success Expand via low-cost franchising
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🍳 5. Menu Ideas
Mini Cheese Burst
Tiny Chicken Tikka
Spicy Paneer Puff
Chocolate Dessert Burger
Mini Combo Box (Mix of 4)
Offer combos like:
Mini 4 Pack – ₹59
Mini 6 Pack – ₹89
Mini 12 Pack – ₹149
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📱 6. Marketing Strategy
Viral & Organic Marketing:
Make funny reels showing people shocked by the burger size
Offer a “Finish 20 mini burgers in 3 minutes” challenge
Use hashtags: #SmallestBurger, #MiniBurgerChallenge, #ViralFoodIndia
Influencer Collabs:
Invite local food vloggers for free tastings
Run giveaway contests for free burger boxes
Posters & Local Ads:
Create eye-catching posters: “India’s Smallest Burger Just Landed 🍔”
Stickers near colleges or cafes
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🔧 7. Setup Requirements
Equipment:
Mini burger press or mold
Small grill/hot plate
Frying station (for patties)
Serving boxes (custom small-size packs)
Staff:
1-2 helpers to start
Training for quick, hygienic mini assembly
Licensing:
FSSAI License (₹100–₹2000)
GST (if revenue exceeds ₹20L/year)
Local municipality hawker license (if using food cart)
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💰 8. Estimated Initial Budget
Item Cost (₹)
Cart/Kiosk Setup 50,000 – 1,00,000
Kitchen Equipment 20,000 – 50,000
Branding & Packaging 10,000 – 20,000
First Batch Raw Material 10,000
Marketing (Launch Reels, Posters) 10,000
Total ₹1L – ₹1.8L
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📈 9. Revenue Potential
Assume you sell:
50 customers/day × Avg ₹100 = ₹5,000/day
Monthly = ₹1.5L (before expenses)
Profit margin = 30–40%
Once viral, you can hit 100+ orders/day, especially if food vloggers pick you up.
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🛣️ 10. Next Steps to Launch
1. Prototype Recipes – Make 4–5 signature flavors.
2. Design Logo & Packaging – Go for bright, fun colors (like red, yellow, pink).
3. Pick Location – College area, mall food court, night market.
4. Create Reels – Build hype with teaser videos.
5. Soft Launch Offer – Free 1 mini burger per customer for Day 1.
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🌟 Bonus Viral Concept
Mini Burger Ring Box – Serve burger in ring/jewelry-style box for surprise dates
Mini Burger Tower – Stack 10 in a skewer & serve
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